• 100% natural restaurant grade lumpwood charcoal
• Ideal for home BBQers looking for superior grilling
• Up to 2 hours cooking time
• Easy to light and ready to cook within 30 minutes
• High heat output
• Sourced sustainably from an invasive bush in Namibia
• Weight: 12 kg
• Dimensions: 55 × 90 cm
• Cooking Time: 4
• Ease of Lighting: 4
• Heat Output: 4

Looking to up your BBQ game? Chilla-Grilla is the perfect charcoal for keen home BBQers who want to take their grilling to the next level.

Chilla-Grilla is easy to light and ready to cook on within 30 minutes, while also delivering up to 2 hours of cooking time — more than enough to cook for the whole family.

With a high heat output, Chilla-Grilla is incredibly versatile. It’s ideal for use on a huge range of barbecues and in a wide variety of grilling methods. Best of all, it’s a 100% natural lumpwood charcoal with no added chemicals, giving your food a natural smoky flavour.

Lighting Instructions 

Create a base of Chilla-Grilla charcoal, add 3-4 Big K Woodies firelighters and light. Once the firelighters are burning, cover with additional charcoal to make a pyramid. This allows the flames to rise up from the bottom, heating the coals quickly and evenly.

After approximately 15 minutes, spread the coals out. Then, simply wait another 5-10 minutes and you're ready to start cooking.

New skills, new thrills – show your friends and family who’s the BBQ boss with Chilla-Grilla.

Please note all cooking times are approximate and depend on a range of factors, including quantity of charcoal and type of barbecue used, lighting method and weather conditions.