Retigo Vision Holdomat 411

Sale: $4,620.00 $2,772.00
Save: 40% off

  • Model: Holdomat411
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Description

What is Vision Holdomat?

The main reason for the successful work for any restaurant, shops, supermarkets, and HoReCa businesses is their ability to preserve the food in the fresh and hot condition for a long time until it will be sold or ordered. That's why the right choice of holding cabinets and a Holdomat oven will help you to create a great difference between the food you sell and the food you throw away. Retigo offers the full range of Holdomats that is maximally convenient for users and helps you to save space and energy. The Holdomat offered by Retigo has an internal heating system for food storage. A Holdomat oven is made of stainless steel. This material provides easy and reliable operation.

PRACTICAL ADVICE FOR RETIGO HOLDOMAT USE

Simplify your work
- Store fried or roasted meals. Thanks to the special moisture elimination feature of the chamber food will always be crispy.
- Just fry the meat quickly and then put it inside the RETIGO Hold-o-mat, which will take care of the rest and your grill will stay open for other cooking.

Use your combi oven efficiently
- The RETIGO Hold-o-mat machine also offers the functions of a holding cabinet and the "Cook & Hold" feature and will thus free up the capacity of your combi oven.
- The meat is cooked and held at the ideal temperature with minimal weight loss, the same as in the combi oven.

Suitable appliance for parties and outdoor catering
- Meals prepared in the kitchen can be transported in the RETIGO Hold-o-mat and served hot.
- Practical handlebars enable the safe carrying of the appliance.

HOLDOMAT 411

Holdomat is a unique appliance for keeping food at serving temperature and for low- temperature cooking. Ideal for preparing unique roast meals while maintaining top quality and minimum shrinkage. Precise control of temperature settings and a sophisticated ventilation system ensures the perfect climate even for roast or fried meals during the entire maintenance time. The temperature can be set in a range of 20–120 °C.

The holdomat features the Delta-T cooking function. Optional accessories include a magnetic temperature probe, thanks to which you can control the cooking or holding process based on the core temperature of the food product. This brings immediate savings in a number of ways – a higher yield of raw materials, a decrease in operating costs and electricity consumption and saving time for the kitchen staff. The holdomat 411 has a clear OLED display and capacity of 4 x GN 1/1 (depth65 mm) or 2x GN 1/1 (depth 100 mm). The GN dimension is GN 1/1 (530x325 mm)

GENERAL CHARACTERISTICS

+/- 1 degree – first-class precision

Thanks to its unique temperature and humidity control, the Holdomat is the most exact low-temperature product and warming device and is accurate to +/- 1 degree. A total of 18/24 meters of the finest heating cable ensures uniform warmth even when the doors are opened repeatedly. The Holdomat features a sophisticated dehumidifying system that keeps breaded dishes crispy.

Perfect view

The OLED display provides a perfect view of temperatures and allows easy programming. The Holdomat shows the set, real and core temperature at a glance.

Magnetic core temperature probe

The optional core temperature probe is magnetically coupled and can be stowed away safely when not in use. It can be connected at any time and is detected automatically.

Win-win situation – save money

Less weight loss: Whether a large piece of meat or a stew: The Holdomat cooks pieces of meat with 10 - 20% less weight loss. Lower your energy consumption: The Holdomat runs on domestic current 230 V and so avoids excessive energy use. For simmering roast beef a fully-loaden Holdomat uses only 0.4 kW/h. A combi oven needs 10 times the amount of energy. 

Mobile – suitable for parties and outside catering

Food pre-prepared in the kitchen can be transported in the Holdomat and served warm. From the Holdomat direct to guests. The folding handles ensure optimum comfort from the kitchen to the delivery station.


MODEL CHARACTERISTICS

• Highly reliable temperature distribution without a fan
• Precise electronic temperature maximum deviation of ± 1 °C
• Faster setting to the optimal temperature of 68 °C
• Special chamber dehumidifying system for fried and roast meals
• Clear OLED display
• Door with ventilation holes and magnetic lock
• The removable cooking container handles
• Double-coat heat insolation
• Integrated handles for safe, easy handling and transport
• Door locks and option to change door opening


TECHNICAL DATA

Model HOM 411
Capacity 4x1/1 GN, 65 mm or 2x1/1 GN , 100 mm
Weight 27,5 kg
Dimensions (WxHxD) 416 × 423 × 667 mm
Total power 1,5 kW
Voltage 1 N~/230 V/50–60 Hz
Fuse protection 10 A
Temperature 20–120 °C


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